Shops and supermarkets are similar to those in most Western countries. New Zealanders use the word 'dairy' to refer to small local shops that sell ice creams, sweets, newspapers, magazines and some basic grocery items, and the word 'superette' to refer to small local supermarkets.
Most shops are open during working hours, usually 9:00am to 5:30pm from Monday to Saturday. Late Thursday and Friday night and Sunday shopping is also common. Many supermarkets are open until 9:00pm, and some stay open for 24 hours, seven days a week. Some shops, such as takeaway food outlets and those attached to petrol stations, are also open for extended hours.
